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The most common foot problem in people with diabetes is foot
ulcers, which may occur with or without infection, and gangrene.
These can be either localised or involve the whole foot. People
with diabetes are also at risk of rarer foot problems, including
Charcot arthropathy [Boulton,
1997].
Peripheral vascular disease, peripheral neuropathy, presence
of callus and joint deformity are all risk factors for foot
ulceration. Infection is also involved in the process, but
usually occurs after initial ulceration, rather than causing
it directly [Boulton,
1997].
Both atherosclerotic peripheral vascular disease and neuropathy
are more common in people with diabetes than those without,
placing them at higher risk of developing foot problems. For
example, hyperglycaemia is directly related to altered nerve
conduction and function [Clark
and Lee, 1995], therefore the prevention of diabetic microvascular
complications, including peripheral neuropathy, depends on
strict glycaemic control.
In a recent study assessing the causal pathways leading to
foot ulceration, neuropathy was the most common component
cause [Reiber et al, 1999].
Both distal symmetric polyneuropathy and peripheral (sensory)
neuropathy are causative factors in the development of foot
problems [Armstrong
and Lavery, 1998a; Pecoraro et al, 1990].
In patients with sensory neuropathy there is a lack of protective
sensation with decreased awareness of injury from foreign
bodies and ill-fitting footwear. Motor nerve damage that also
occurs alters the posture of the foot, concentrating pressure
on to vulnerable areas. The combination of foot deformities
and lack of sensation exposes people with diabetes to undue
sudden or repetitive stress and eventual ulcer formation,
with risk of infection and possible amputation [Boulton,
1997].
Atherosclerotic peripheral vascular disease leads to tissue
ischaemia, which contributes to the formation of many diabetic
foot ulcers. The presence of ulceration, with inflammation
and often super-added infection, increases the demand for
oxygen and nutrients that cannot be met by the compromised
circulation [Boulton,
1997]. Therefore, peripheral vascular disease can impair
ulcer healing [Moriarty
et al, 1994].
People with longstanding diabetes and dense somatosensory
and autonomic neuropathy are at increased risk of developing
Charcot arthropathy. Peripheral vascular disease does not
play a role in this disorder.
Although the etiology of Charcot foot is poorly understood,
it is thought that the increased blood flow in the bone due
to sympathetic denervation causes osteopenia, which can then
lead to fracture and dislocation. The disorder can also increase
the risk of ulceration [Shaw
and Boulton, 1995].
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